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ST. JOSEPH'S INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY, PALAI.

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  3. 2017-21
  4. S7
Advanced Food Production - II
Jibin K Mathew

Advanced Food Production - II

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Advanced Food and Beverage Service - II
Varghese Johnson

Advanced Food and Beverage Service - II

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Front Office Management
Shyla Mathew

Front Office Management

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Housekeeping Management
Jojan Thomas

Housekeeping Management

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Business Law
Sebastian Thomas

Business Law

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Food Safety and Quality Control
Felix KuruvillaAlexander Zacharias

Food Safety and Quality Control

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