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WELCOME
by Admin User - Friday, 29 May 2020, 12:04 AM
 

Welcome to the SJIHMCT Learning Management System (LMS)

 
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Available courses

Moodle Workshop
Atul Vijay P

Moodle Workshop

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Bridge Programme
DONA BABUAtul Vijay P

Bridge Programme

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Placement Cell
Atul Vijay P

Placement Cell

Placement related activites 

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F&B Club's Activity Room
Varghese JohnsonSujith Mathew GeorgeJojan ThomasAndrew ThoppilAtul Vijay P

F&B Club's Activity Room

Share & Learn!


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Advanced Food Production - II
Jibin K Mathew

Advanced Food Production - II

Access
Advanced Food and Beverage Service - II
Varghese Johnson

Advanced Food and Beverage Service - II

Access
Front Office Management
Shyla Mathew

Front Office Management

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Housekeeping Management
Jojan Thomas

Housekeeping Management

Access
Business Law
Sebastian Thomas

Business Law

Access
Food Safety and Quality Control
Felix KuruvillaAlexander Zacharias

Food Safety and Quality Control

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Food and Beverage Controls and Management
Sujith Mathew George

Food and Beverage Controls and Management

Access
Travel and Tourism Management
Regy Joseph

Travel and Tourism Management

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Personality Development
Shyla Mathew

Personality Development

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Entrepreneurship Development
DONA BABUSebastian Thomas

Entrepreneurship Development

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Hospitality Research Project
Atul Vijay P

Hospitality Research Project

Access
Advanced Food Production - I
Sujith Mathew George

Advanced Food Production - I

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Advanced Food and Beverage Service - I
Sagin Augustine

Advanced Food and Beverage Service - I

Access
Front Office Operations - II
Dalmia V Jose

Front Office Operations - II

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Housekeeping Operations - II
Felix Kuruvilla

Housekeeping Operations - II

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Research Project Design and Methodology
Atul Vijay P

Research Project Design and Methodology

Let's learn how to do research!


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Organisational Behavior
George Thomas

Organisational Behavior

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IET Project Report Creation
Atul Vijay P

IET Project Report Creation

Access
Food Safety & Quality Control
Alexander Zacharias

Food Safety & Quality Control

Access
Business Law
Sebastian Thomas

Business Law

Access
House Keeping Management
Jojan Thomas

House Keeping Management

Access
Front Office Management
Shyla Mathew

Front Office Management

Access
Advanced Food & Beverage Service - II
Varghese Johnson

Advanced Food & Beverage Service - II

Access
Advanced Food Production - II
Jibin K Mathew

Advanced Food Production - II

Access
Hospitality Research Project
DONA BABU

Hospitality Research Project

Access
Entrepreneurship Development
Sebastian Thomas

Entrepreneurship Development

Access
Personality Development
Shyla Mathew

Personality Development

Access
Travel & Tourism Management
Jibin K Mathew

Travel & Tourism Management

Access
Food & Beverage Controls & Management
Sujith Mathew George

Food & Beverage Controls & Management

Access
Food Production Operations II
Seby P. Mathews

Food Production Operations II

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Food and Beverage Service Operation - II
George Thomas

Food and Beverage Service Operation - II

Access
Human Resource Management
Regy Joseph

Human Resource Management

Access
Hospitality Marketing
Atul Vijay P

Hospitality Marketing

Access
Environment Issues
DONA BABU

Environment Issues

Access
Hotel Engineering
Juny Alex

Hotel Engineering

Access
Food Production Operations - I
Seby P. Mathews

Food Production Operations - I

Access
Food and Beverage Service Operations - I
Atul Vijay P

Food and Beverage Service Operations - I

Let's learn the F&B Service Operations!


Access
Front Office Operations - I
Chrisna Joy

Front Office Operations - I

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Housekeeping Operations - I
Jojan Thomas

Housekeeping Operations - I


Access
Financial Management
Sebastian Thomas

Financial Management

Access
Travel and Tourism
Regy Joseph

Travel and Tourism

Access
Organisational Behaviour
George Thomas

Organisational Behaviour

Access
Research Project Design & Methodology
Atul Vijay P

Research Project Design & Methodology

Let's learn how to do research!

Access
Housekeeping Operations -II
Felix Kuruvilla

Housekeeping Operations -II

Access
Front Office Operations - II
Chrisna JoyShyla Mathew

Front Office Operations - II

Access
Advanced Food & Beverage Service - I
Varghese Johnson

Advanced Food & Beverage Service - I

Access
Advanced Food Production - I
Sujith Mathew GeorgeSherbin Sebastian

Advanced Food Production - I

Access
Food Safety and Quality Control
Felix Kuruvilla

Food Safety and Quality Control

Access
Business Law
Sebastian Thomas

Business Law

Access
Housekeeping Mangement
Regy Joseph

Housekeeping Mangement

Access
Front Office Management
Shyla Mathew

Front Office Management

Access
Advanced Food and Beverage Service-II
Atul Vijay P

Advanced Food and Beverage Service-II

Access
Advanced Food Production-II
Sujith Mathew GeorgeJojan Thomas

Advanced Food Production-II

Access
Basics of Food Production - I
TILVIN S. PULICKEL

Basics of Food Production - I

For all 1st semester students of SJIHMCT,Palai.

Access
Basics of Food and Beverage Service - I
Felix Kuruvilla

Basics of Food and Beverage Service - I

Access
Basics of Front Office
Chrisna JoyAtul Vijay P

Basics of Front Office

Access
Basics of Housekeeping
Dalmia V Jose

Basics of Housekeeping

Access
Basics of Management Principles
DONA BABU

Basics of Management Principles

Access
Business English
M J JOSEPH JOSEPH

Business English

Access
Basics of Food Production - II
TILVIN S. PULICKEL

Basics of Food Production - II

Access
Basics of Food and Beverage Service- II
Felix Kuruvilla

Basics of Food and Beverage Service- II

Access
Application of Computers
Shammas T A

Application of Computers

Access
Basics of Financial Accounting
Sebastian Thomas

Basics of Financial Accounting

Access
Food Science and Nutrition
Dalmia V Jose

Food Science and Nutrition

Access
Basic French
Fr. Sebastian Pazheparambil

Basic French

Access
Travel and Tourism
Regy Joseph

Travel and Tourism

Access
Financial Management
Sebastian Thomas

Financial Management

Access
Housekeeping Operations - I
Jojan Thomas

Housekeeping Operations - I

Access
Front Office Operations - I
Atul Vijay P

Front Office Operations - I

Let's learn front office operations!

Access
Food & Beverage Service Operations -I
Andrew Thoppil

Food & Beverage Service Operations -I

Access
Food Production Operations - I
Seby P. Mathews

Food Production Operations - I

Access
Hotel Engineering
Juny Alex

Hotel Engineering

Access
Environmental Studies and Human Rights
DONA BABU

Environmental Studies and Human Rights

Access
Marketing for Hospitality and Tourism
Rakhy Raju

Marketing for Hospitality and Tourism

Access
Human Resource Management
Dalmia V Jose

Human Resource Management

Access
Food & Beverage Service Operations - II
Varghese Johnson

Food & Beverage Service Operations - II

Access
Food Production Operations - II
Seby P. Mathews

Food Production Operations - II

Access
Business English
M J JOSEPH JOSEPH

Business English

Access
Basics of management principles
DONA BABU

Basics of management principles

Access
Basics of housekeeping
Dalmia V Jose

Basics of housekeeping

Access
Basics of Food & Beverage Service - I
Felix Kuruvilla

Basics of Food & Beverage Service - I

Access
Basics of Food Production - I
TILVIN S. PULICKEL

Basics of Food Production - I

Access
Basics of Front Office
Rakhy RajuAtul Vijay P

Basics of Front Office

BFO

Access
Basic French

Basic French

Access
Food Science and Nutrition
Dalmia V Jose

Food Science and Nutrition

Access
Basics of Financial Accounting
Sebastian Thomas

Basics of Financial Accounting

Access
Application of Computers
DONA BABU

Application of Computers

Access
Basics of Food & Beverage Service - II
Atul Vijay P

Basics of Food & Beverage Service - II


Access
Basics of Food Production - II
TILVIN S. PULICKEL

Basics of Food Production - II

Access