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ST. JOSEPH'S INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY, PALAI.

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  3. 2020-24
  4. S8
Front Office Management - Elective
Jerin James

Front Office Management - Elective

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Food and Beverage Service - Elective
Varghese Johnson

Food and Beverage Service - Elective

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Food Production - Elective
Sujith Mathew George

Food Production - Elective

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Entrepreneurship Development
Rufus R Dhas

Entrepreneurship Development

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Personality Development
Regy Joseph

Personality Development

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Travel and Tourism Management
Aby Emmanual

Travel and Tourism Management

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Food and Beverage Controls and Management
Sujith Mathew George

Food and Beverage Controls and Management

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Housekeeping Management - Elective
Jojan Thomas

Housekeeping Management - Elective

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Assesment Exam for Elective
Jojan Thomas

Assesment Exam for Elective

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Hospitality Research Project
Atul Vijay P

Hospitality Research Project

The HRP course for the 2020-24 Batch Students

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