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ST. JOSEPH'S INSTITUTE OF HOTEL MANAGEMENT AND CATERING TECHNOLOGY, PALAI.

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Business English
M J JOSEPH JOSEPH

Business English

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Basics of management principles
DONA BABU

Basics of management principles

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Basics of housekeeping
Dalmia V Jose

Basics of housekeeping

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Basics of Food & Beverage Service - I
Felix Kuruvilla

Basics of Food & Beverage Service - I

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Basics of Food Production - I
TILVIN S. PULICKEL

Basics of Food Production - I

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Basics of Front Office
Rakhy RajuAtul Vijay P

Basics of Front Office

BFO

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